Whatever you want to call them-hors d’oeuvre, appetizers, tapas-small bites are true partygoer favorites. Join us in the kitchen and learn the techniques and recipes for preparing a varied selection of impressive bite-sized treats that are just as perfect for your next get-together with friends as they are for a dinner party with family or coworkers. Entertaining really can be easy, fun, and delicious!
Downloadable course material (PDF format):